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Who we are

We produce the ocean’s finest fish – our King Kampachi fish – in La Paz, Baja California Sur. We have closed the life-cycle of this species: starting with fertilized eggs from local broodstock, our team raises fingerlings that are cared by our offshore crew in our grow-out site located 4 miles (6 kilometers) off the coast of Bahia de La Paz until the fish reach harvest size. We expect to become the world’s most consistent, highest-quality producer of this fish, in the near future. Our team works tirelessly to offer you the best fish you can eat and share with those you love.